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Hergestellt für: Auetal Beef Manufaktur UG, Vor dem Forde 2, 49681 Garrel, Deutschland.
produced in the country | ISO
Deutschland | DE
Ingredients
Soft burger bun made from yeast dough, frozen. WHEAT FLOUR, CHICKEN WHOLE EGG, BUTTER, sugar, yeast, table salt. Store at -18°C. Good for 5 days after thawing.
Nutritional table (39030)
per 100g / 100ml
Calorific value
1565 kJ / 373 kcal
fat
14 g
saturated fatty acids
8,1 g
carbohydrates
50 g
of which sugars
8 g
protein
11 g
salt
1,4 g
Allergy Advice about the product (contain allergens) (39030) Gluten:Weizen Eggs Milk