Callebaut Couverture, products and mousse
finest Belgian chocolate
Callebaut`s history has been closely linked to chocolate for more than 120 years. Chocolatiers, confectioners, chefs, bakers and ice cream producers value these products.
Callebaut, recognized by Belgian chocolate makers
We believe that something beautiful is created when meet talents together. Throughout our history, inspired us always the perfectionism of Belgian chocolate to the development of those first-class chocolate that you can rely on. Conversely, our chocolate inspired you to new heights of creativity.
Today Callebaut chocolate as the 811 and the 823 of confectioners, pastry chefs and chocolatiers used throughout the world. They have become global standards, often copied but never achieved in their tastes, their quality and reliability.
Callebaut is part of Barry Callebaut. Barry Callebaut is the leading manufacturer of high-quality cocoa, chocolate and confectionery products around the world. Learn more at www.barry-callebaut.com
copyright text: callebaut.com
We are proud to offer you the finest Belgian chocolate.
There are many reasons why Callebaut is called the Finest Belgian Chocolate. For a century we do in the heart of Belgium chocolate that we can be proud. We do everything we can to achieve this.
Callebaut is still one of the few chocolate manufacturers, which selects the cocoa beans themselves, roasts, grinds and processed into its own secret and exclusive cocoa mass - the main ingredient for chocolate coatings. Only the best, the rarest and most exclusive varieties of cocoa beans are selected. They are roasted to protect the delicate aromas and for obtaining an intense, complex and deep cocoa flavor throughout its shell. Furthermore, Callebaut grinds all the ingredients extremely fine - much finer than most other chocolate makers. The ingredients are the same precision and patience conched until the texture, aroma and taste are perfect. Pure cocoa butter and a touch of natural vanilla rounds off the taste and texture of chocolate. It is this moment where all the ingredients come together and melt on the tongue. It is this precious moment in which the chocolate the stamp of quality and authenticity is awarded as Callebaut Finest Belgian Chocolate.
From the cocoa bean to chocolate: Callebaut Finest Belgian Chocolate is made from 100% Belgian craftsmanship.
copyright text: callebaut.com
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Callebaut Bitter Couvertures
Enhance your confectionery with the world-renowned Callebaut Bitter couvertures, prized for their perfectly balanced roasted flavor and excellent flow. These high-quality Callebaut Bitter couvertures guarantee a flawless shine and a crisp break every time you use them. Callets - dark chocolate, couverture - dark chocolate, chocolate for chocolate fountains, etc.( 11 Article )
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Callebaut whole milk couvertures
Callebaut milk chocolate couvertures represent the perfect balance of the finest cocoa, fresh milk, and a hint of vanilla, enhancing every pastry. Thanks to their exceptional flow properties, Callebaut milk chocolate couvertures can be effortlessly used to create glossy coatings, delicate praline fillings, or creamy mousses. Callets, couverture chocolate, honey milk chocolate callets, chocolate for chocolate fountains, etc.( 5 Article )
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Callebaut White Chocolates
Callebaut white chocolates impress with their balanced aroma of fresh milk and natural vanilla, harmoniously complementing any creation. Thanks to their optimal melting properties, Callebaut white chocolates are ideal for glossy coatings, delicate ganaches, or decorative ornaments.( 6 Article )
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Callebaut decorative paste (color couverture)
Bring visual brilliance to your bakery with high-quality Callebaut decorating pastes and color couvertures, and create your treats more individually than ever before. These professional Callebaut decorating pastes and color couvertures are exceptionally easy to work with and offer impressive color intensity with the usual first-class taste. Decorative mass - Cappuccino, - Caramel, - Lemon, - Orange, - Strawberry, etc.( 5 Article )
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Callebaut Products Various
Give your sweet creations that special touch with our exclusive Callebaut Assorted Products, renowned worldwide for their premium quality and unparalleled taste. This selection of Callebaut Assorted Products provides the perfect foundation for sophisticated desserts and artistic decorations of the highest caliber. Powdered cocoa butter, hazelnut milk chocolate, cocoa mass, nut nougat, paline mass, drinking chocolate, etc.( 15 Article )
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Callebaut mousse powder and brittle
Callebaut wants to provide every confectioner with great chocolate and support you in what you love most - making wonderful chocolatey delights for your customers and friends, that is Callebaut`s goal. It all started in 1911 in a small Belgian town called Wieze.( 3 Article )
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Callebaut Origin Select couvertures
Callebaut Origin Select couvertures take you on a flavorful journey around the world to the finest growing regions of exquisite cocoa beans. With Callebaut Origin Select couvertures, you can give your pralines and desserts a unique character, shaped by the specific soil conditions and climate zones of each region. Select Grenade, Select Java, Select Papua, Select Santo Domingo, Sao Thome, etc.( 4 Article )