Burgers, steaks and co.
Burgers and steaks from Angus, Wagyu or wild boar
Albersfood - steaks and meat
Only those who burn with enthusiasm for meat will find the way to the perfect steak. And to the enthusiastic customer. There is only one reason why ALBERS is able to turn over more than 2,500 tons of meat and poultry per year, including more than 15,000 cattle from the USA alone: Every steak, every side of beef, every corn-fed chicken and every Iberico pork loin has to be entirely up to the company owners Frank and Udo Albers can convince. In order to guarantee this, ALBERS has developed a seamless system for recognizing, purchasing, processing and delivering top-class gourmet meat - from the pasture to the moment when the customer in the catering trade or in the domestic kitchen buys the steak, roast or unwrap the chicken.
First the meat, then the price: With such high quality, the price sometimes has to play second fiddle. Frank Albers: When it comes to new offers, we always look at the goods first and then the price. Sometimes the pattern is so sensational that we just have to have the goods. For Albers, only one thing counts here: the taste, i.e. the sum of aroma, sensory properties, texture, tenderness and juiciness. The chef always tastes new meat in a familiar and knowledgeable group with his sales staff - all trained cooks and butchers. The sample is roasted, so as not to artificially help the meat, using what is actually the worst method, Albers laughs. Out of the pack, onto the griddle, turn once, raw on the inside - and then try it.
copyright text: albersfood.de
eatventure - best meat from Germany
David Schrand (owner of eatventure GmbH) has over 10 years of experience in aging noble meat. Starting out as a meat enthusiast and young student of meat technology, he started dry aging trials here in Germany many years ago. This method was initially known from the USA. Today he is a true expert in special steak cuts, preparation, husbandry and feeding and especially in the maturing of steaks. He loves and lives for real meat quality from Germany. eatventure GmbH is now a Germany-wide specialist in dry aging and has, among other things, developed an in-house aging method that has been officially registered since the end of 2017. The ShioMizu Aging. Also called Dry Aging 2.0 by David Schrand. Quality that you absolutely have to experience!
copyright text: eatventure.de
eatventure - the best meat from Germany
copyright photo: eatventure.de
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Jack`s Creek Burger Pattie, Wagyu beef
150g € 9,16 * (€ 61,07 / kg)
NOW AVAILABLENOW AVAILABLE Delivery of the goods within 36 hours of order and successful payment. Please also note the information on payment and shipping.item number: 37400
frozen product -18 ° C -
Mini Burger Patties, Angus Beef Dry Aged, Ø 6cm, eatventure
220g, 4 x 55g € 13,04 * (€ 59,27 / kg)
NOW AVAILABLENOW AVAILABLE Delivery of the goods within 36 hours of order and successful payment. Please also note the information on payment and shipping.item number: 37401
frozen product -18 ° C -
Mini Burger Patties, Biru® Wagyu, 8 W. Dry Aged, Ø 6cm, eatventure
220g, 4 x 55g € 17,19 * (€ 78,14 / kg)
NOW AVAILABLENOW AVAILABLE Delivery of the goods within 36 hours of order and successful payment. Please also note the information on payment and shipping.item number: 37402
frozen product -18 ° C -
Burger Patty, Angus Beef Dry Aged, Ø 12cm, eatventure
180g € 7,51 * (€ 41,72 / kg)
NOW AVAILABLENOW AVAILABLE Delivery of the goods within 36 hours of order and successful payment. Please also note the information on payment and shipping.item number: 37405
frozen product -18 ° C -
Burger Patty, Red Heifer Beef Dry Aged, Ø 12cm, eatventure
180g € 6,96 * (€ 38,67 / kg)
NOW AVAILABLENOW AVAILABLE Delivery of the goods within 36 hours of order and successful payment. Please also note the information on payment and shipping.item number: 37406
frozen product -18 ° C -
Iberico pork ribs (spare ribs)
about 1.4 kg € 44,52 * (€ 31,80 / kg)
NOW AVAILABLENOW AVAILABLE Delivery of the goods within 36 hours of order and successful payment. Please also note the information on payment and shipping.item number: 33395
frozen product -18 ° C -
Ribeye Steak, Red Heifer Beef Dry Aged, eatventure
Ca.320 g € 25,82 * (€ 80,69 / kg)
NOT AVAILABLECurrently not available. When this product will be available is not known. Please also note the information on payment and shipping.item number: 29605
frozen product -18 ° C -
Rump Steak Auslese, Red Heifer Beef ShioMizu Aged, eatventure
about 310 g € 37,45 * (€ 120,81 / kg)
NOW AVAILABLENOW AVAILABLE Delivery of the goods within 36 hours of order and successful payment. Please also note the information on payment and shipping.item number: 37407
frozen product -18 ° C -
Rump Steak, Red Heifer Beef Dry Aged, eatventure
approx.380 g € 30,25 * (€ 79,61 / kg)
NOW AVAILABLENOW AVAILABLE Delivery of the goods within 36 hours of order and successful payment. Please also note the information on payment and shipping.item number: 37409
frozen product -18 ° C -
Dry Aged Lipstye straw pig strip lion stick chop
about 350 g € 14,85 * (€ 42,43 / kg)
NOT AVAILABLECurrently not available. When this product will be available is not known. Please also note the information on payment and shipping.item number: 37394
frozen product -18 ° C -
Jack`s Creek Burger Pattie, Black Angus Beef
150g € 6,45 * (€ 43,00 / kg)
NOW AVAILABLENOW AVAILABLE Delivery of the goods within 36 hours of order and successful payment. Please also note the information on payment and shipping.item number: 37399
frozen product -18 ° C -
Top Beef Fullblood Wagyu Boeuf Bourguignon
1 kg € 17,86 * (€ 17,86 / kg)
NOT AVAILABLECurrently not available. When this product will be available is not known. Please also note the information on payment and shipping.item number: 38001
cooled product 0 ° C to + 7 ° C -
The Fat Cock Cuts- rump steak from the heifer, Germany
about 250 g € 16,92 * (€ 67,68 / kg)
NOW AVAILABLENOW AVAILABLE Delivery of the goods within 36 hours of order and successful payment. Please also note the information on payment and shipping.item number: 38458
frozen product -18 ° C -
TopBeef - Fullblood Wagyu roast beef / rump steak
300 g, 1 pc € 59,56 * (€ 198,53 / kg)
NOW AVAILABLENOW AVAILABLE Delivery of the goods within 36 hours of order and successful payment. Please also note the information on payment and shipping.item number: 38626
frozen product -18 ° C -
TopBeef - Fullblood Wagyu meatloaf, uncooked
600g, 4 x 150g € 21,20 * (€ 35,33 / kg)
NOW AVAILABLENOW AVAILABLE Delivery of the goods within 36 hours of order and successful payment. Please also note the information on payment and shipping.item number: 38627
frozen product -18 ° C -
Top Beef Fullblood Wagyu Burger Patties
360g, 2 x 180g € 15,87 * (€ 44,08 / kg)
NOW AVAILABLENOW AVAILABLE Delivery of the goods within 36 hours of order and successful payment. Please also note the information on payment and shipping.item number: 38628
frozen product -18 ° C -
Minced meat from the colorful Bentheim pig, caliber
500g € 11,03 * (€ 22,06 / kg)
NOW AVAILABLENOW AVAILABLE Delivery of the goods within 36 hours of order and successful payment. Please also note the information on payment and shipping.item number: 38629
frozen product -18 ° C -
Hamburger patties, grass-fed calf, caliber
360g, 2 x 180g € 16,17 * (€ 44,92 / kg)
NOW AVAILABLENOW AVAILABLE Delivery of the goods within 36 hours of order and successful payment. Please also note the information on payment and shipping.item number: 38630
frozen product -18 ° C -
Belly rib St. Louis Cut, from the active pig stable, caliber
about 1.2 kg € 21,73 * (€ 18,11 / kg)
NOW AVAILABLENOW AVAILABLE Delivery of the goods within 36 hours of order and successful payment. Please also note the information on payment and shipping.item number: 38631
frozen product -18 ° C -
The Fat Cock Cuts - Entrecote from the heifer, Germany
about 250 g € 16,92 * (€ 67,68 / kg)
NOW AVAILABLENOW AVAILABLE Delivery of the goods within 36 hours of order and successful payment. Please also note the information on payment and shipping.item number: 38633
frozen product -18 ° C -
The Fat Cock - Tomahawk Steak from the heifer, Germany
about 900 g € 60,89 * (€ 67,66 / kg)
NOT AVAILABLECurrently not available. When this product will be available is not known. Please also note the information on payment and shipping.item number: 38634
frozen product -18 ° C -
TopBeef - Fullblood Wagyu Entrecote / Ribeye
approx. 400 g € 72,30 * (€ 180,75 / kg)
NOW AVAILABLENOW AVAILABLE Delivery of the goods within 36 hours of order and successful payment. Please also note the information on payment and shipping.item number: 40861
frozen product -18 ° C -
Biltong Nam Flava, air-dried beef, by EES
100 g € 11,68 * (€ 116,80 / kg)
NOW AVAILABLENOW AVAILABLE Delivery of the goods within 36 hours of order and successful payment. Please also note the information on payment and shipping.item number: 41554