2020 blood brother red wine cuvée, dry, 13.5% vol., Karl May, organic
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
DE-ÖKO-039 The red wine cuvée from Rheinhessen is made from Cabernet Sauvignon, Dornfelder and Merlot grapes. The expansion took place in used barriques for 22 months. Impressive red wine cuvée with a long finish. If two brothers in Winnetou-Old-Shatterhand-like agreement manage a winery in the eternal expanse of the Wonnegau, which is genuinely and honestly called Karl May, then there must be a wine there called blood brother.
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