2014 Barbaresco, dry, 14.5% vol., Bruno Giacosa

Intense ruby red, with bright reflections. On the nose with aromas of roses, oak and red berries, very complex. Full-bodied on the palate, elegant with a long finish. Equipped with a lot of power and storage potential. Bruno Giacosa is one of the last traditionalists of Piedmont winemaking. He fundamentally rejects barriques and his wines are not filtered. Fermentation takes place in stainless steel tanks and aging in large French oak barrels. He has also adopted his ancestors` philosophy of intervening as little as possible in the development of his wines. His wines are of Burgundian elegance, gentle yet powerful and long. 93 Parker points and 93 Wine Spectator points.