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Doppio concentrato di pomodoro, latta rossa, tomato paste, red tin, Pezziol
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
The intense, slightly tart and fruity tomato paste is doubly concentrated and comes from an early harvest in the year. Thats why the natural sweetness is not so strong. It is very suitable for flavoring dark sauces with roast beef or Osso buco and Fleischsughi such as Ragu Bolognese.
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