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> Confectionery and pastries and snacks > Cantuccini, different types

Cantuccini, different types

Crispy Cantuccini - Enjoy traditional Tuscan almond biscuits in exquisite varieties

Experience the authentic taste of Italy with our Assorted Cantuccini, distinguished by their characteristic double-baking process and the use of premium almonds. Each variety of these Assorted Cantuccini is crafted according to time-honored family recipes to guarantee the perfect balance between crumbly texture and delicate sweetness.

  • Cantuccini

    Mattei, Tuscany

    The original. Since 1858 this almond biscuits are made in the same recipe in Prato. The fresh eggs and a high almond content and good pistachios make them out.


    copyright text: viani.de