TopBeef - Fullblood Wagyu meatloaf, uncooked
frozen product -18 ° CWagyu meatloaf is versatile thanks to its optimal seasoning, pleasant consistency and typically fresh taste. For all lovers of this traditional dish, we offer the best meatloaf: 100% regional Eifel quality and completely free of pork. It can be baked whole or fried in slices. It is also excellent as a cold cut for bread. Bake the meatloaf in the oven at 100 degrees for around 1 hour in a frozen state. Note: if the surface is nice and brown at this temperature, it should be perfect.
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
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