Australian Liquid Smoke Hickory and Maple, Liquid Smoke Spray, The Original

With all grilled meat dishes! Original Australian liquid smoke - a fantastic new concept for culinary experiences! Hickory wood has been associated with grilling, BBQ and smoking meat for decades. Maple, cherry and apple woods are now also well known and popular. This unique liquid smoke from The Original Australian matures in oak barrels, similar to good brandy or whiskey, to get a full taste. From the practical spray bottle, the liquid smoke can be used not only for grilling, but with every meat dish in the kitchen - all year round! Just spray it on the meat just before serving and enjoy the wonderful smoky taste.