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Morgan Ranch US Beef Entrecote - Ribeye, Otto Gourmet
frozen product -18 ° C
SKU
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
Important note on product prices
This item is a weight Product / fresh natural product. The final weight therefore depends on the choices available from nature each of receiving your order. Likewise, the price may be subject to daily fluctuations. Therefore, the final price is determined by the weight of the product, which is the desired amount at the next and the rate at the date of delivery of the product price. In weight articles, the final calculation always takes place after the price / unit. For example, EUR 5 / 100g. Should the resultant price and / or the weight differ by more than 30% up or down from said when ordering price or quantity ordered, the seller is the buyer thereof initially by set e-mail or phone in advance and only execute the order if the buyer agrees to this deviation.
This item is a weight Product / fresh natural product. The final weight therefore depends on the choices available from nature each of receiving your order. Likewise, the price may be subject to daily fluctuations. Therefore, the final price is determined by the weight of the product, which is the desired amount at the next and the rate at the date of delivery of the product price. In weight articles, the final calculation always takes place after the price / unit. For example, EUR 5 / 100g. Should the resultant price and / or the weight differ by more than 30% up or down from said when ordering price or quantity ordered, the seller is the buyer thereof initially by set e-mail or phone in advance and only execute the order if the buyer agrees to this deviation.
The Morgan Ranch US Beef Ribeye is a cut from the front back and also known as an entrecote. It is one of the most stressed muscle groups and, as a steak, is ideal for roasting or grilling. The fine veins of fat in the ribeye make the meat juicy and ensure an unforgettable taste experience. The US beef comes from the Morgan Ranch in Burwell Nebraska. The Morgans have been raising cattle for more than eighty years and know what makes beef top-class. With passion and expertise, they rely on Black Angus and Hereford cattle, which have the best genetic prerequisites. In combination with species-appropriate rearing and the best feed, our US beef is just right for discerning gourmets.
Additional information about the product