GOURMET VERSAND use cookies to customize this website as possible to the needs of our visitors. If you continue browsing the site, you agree to the cookie usage. For more information, see Privacy Policy. 
Top Beef Fullblood Wagyu Stock
cooled product 0 ° C to + 7 ° C
SKU
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
We only use the best ingredients for our classically cooked Wagyu stock. To start, we add carrots, celery, leeks, onions and parsley roots. Rounded off with salt and pepper, the result is a beef broth that leaves nothing to be desired. You can use our stock as a basis for sauces and soups or enjoy it pure as a beef tea.
Additional information about the product
