Fresh large oysters - Gillardeau G2 (Crassostrea gigas), a ca.115g

From the side of the Ile dOleron facing La Rochelle comes an absolutely top class oyster - the Gillardeau. It is a deep oyster and belongs to the genus Portugaises. Above all, however, it is a Special de Claires and thus a quality level above the well-known Fine de Claires. The G2 is suitable, for example, for baking and has a gross weight of approx. 115g. The difference to other oysters becomes apparent as soon as you open them, because you have probably never seen an oyster with such a pronounced flesh body. This is thanks to a special alga that can only be found in this area. Experience what delicacy an oyster can be ...