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Anchovy fillets (anchovies) in olive oil, anchoas series Limitada, large fillets
cooled product 0 ° C to + 7 ° C
SKU
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
In terms of taste, these anchovies with their clean, meaty but still tender bite, their fine texture and the aromas of sea and matured ham are a taste event of the highest quality. Culinary heritage in perfection. Multiple awards! These qualities are best enjoyed neat, possibly on lightly toasted and buttered white bread or with a soft-boiled egg. A special tip: combine the anchovies with a sweet counterpart, a piece of date or wafer-thin apple slices. 10-15 large, hand-boned fillets are in a can.
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