Olio extra virgin Mosto Oro, extra virgin olive oil Mosto Oro, Calvi
SKU
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
Mild-fruity olive oil from Liguria from the Taggiasca olive variety, harvested in early / mid-October. Good reasons for a mild, excellent olive oil for beginners in upscale professional kitchens. An indigenous olive variety that has been popular for decades , ripe apple. On the palate: ripe olives, fine sweetness perfectly balanced with a slight spiciness and little bitterness. Application For delicate dishes, especially with fish and raw fish carpaccio, raw over light vegetables and homemade vanilla ice cream.
Additional information about the product
Allergy Advice about the product (contain allergens) (11061)
Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.
Designation
Olio extra virgin Mosto Oro, extra virgin olive oil Mosto Oro, Calvi
item number
11061
Content
750ml
Packaging
Bottle
Date of minimum durability
Up to Ø 427 days from date of shipment.
Gross weight
1,09 kg
Availability
NOW AVAILABLE
Quantity in stock
1
cooled Product
No, uncooled product
Packaging per unit
6
Rate of Taxation
7 %
EAN Code
8009838000222
BIO-certified
No
Intrastat number (Product number, customs tariff number, code number, HS code)
15092000
Manufacturer (Responsible entrepreneurs)
G. Calvi & C. srl, Via Garessio, 56, 18100 Imperia Oneglia (IM), IT
produced in the country | ISO
Italien | IT
Ingredients
100% extra virgin olive oil
Nutritional table (11061)
per 100g / 100ml
Calorific value
3451 kJ / 824 kcal
fat
91,6 g
saturated fatty acids
13 g
Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.
