The ideal dip to cheese, terrines, pies, cold plates. Excellent for seasoning and marinating meat, game and fish. Excellent for refining sauces and marinades. A special addition to soft and blue cheese.
Birnensenfsoße. Sugar, glucose syrup, 22% pear, water, gelling agent: pectin, acidifier: citric acid, pepper, chilli, flavor, mustard oil, natural pepper aroma. Store dry and protected from heat before opening. Store in a refrigerator after opening and use within 2 months. Made in Austria.
Nutritional table (19112)
per 100g / 100ml
Calorific value
1190 kJ / 280 kcal
fat
0,5 g
saturated fatty acids
0,1 g
carbohydrates
69 g
of which sugars
69 g
protein
0,5 g
salt
0,01 g
Allergy Advice about the product (contain allergens) (19112) Mustard
