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For the quince juice fully ripe fruits are rubbed clean and grated. The quince porridge is then chilled one day. Then the whole thing is poured on a stretched cloth and the juice can drain slowly. In the Turkish kitchen, quince juice is not only used for sweet jellies and desserts but also for savory and savory dishes. Likewise, the juice also refines honey or olive oil. This product is frozen.
Dr. Steinhagen Dessert Company, Schwanheimer Strasse 146, 64625 Bensheim, Deutschland.
produced in the country | ISO
Deutschland | DE
Ingredients
Quince juice concentrate deep-frozen. Quince juice concentrate, water. Dosage: 1l concentrate gives about 3-3,5l juice. Store at -22 ° C or lower. Do not refreeze after thawing and use quickly.
Nutritional table (16776)
per 100g / 100ml
Calorific value
506 kJ / 121 kcal
fat
0,25 g
carbohydrates
27 g
of which sugars
23 g
protein
1 g
salt
0,01 g
Allergy Advice about the product (contain allergens) (16776) Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.