
Pandanus leaf extract Por kwan, liquid
SKU
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
Pandanus leaves are particularly preferred in Thai cuisine for flavoring and coloring (shades of green). The aroma is nutty, fruity and pleasant flowery. Incidentally, the scent of the pandanus leaves develops only during withering. Pandanus leaves, which come from a species of the palm family, are also used, for example, to give jasmine rice its unique flavor. In Asia, the withering leaves are mixed under the rice.
Additional information about the product
Allergy Advice about the product (contain allergens) (15994)
Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.
Designation
Pandanus leaf extract Por kwan, liquid
item number
15994
Content
400 ml
Packaging
cup
Date of minimum durability
Up to Ø 563 days from date of shipment.
Gross weight
0,50 kg
Availability
NOW AVAILABLE
Quantity in stock
93
cooled Product
No, uncooled product
Packaging per unit
24
Rate of Taxation
7 %
EAN Code
8850643009111
BIO-certified
No
Intrastat number (Product number, customs tariff number, code number, HS code)
20059980
Manufacturer (Responsible entrepreneurs)
Lim & CO GmbH, Boschstrasse 1, 42781 Haan, Deutschland.
produced in the country | ISO
Thailand | TH
Ingredients
Water, 35% pandan leaf extract, sugar, dyes: E102 and E133. E102 may affect childrens activity and attention. Shake well before use. Store cool and dry. Store in refrigerator after opening and use within 1 day. Made in Thailand.
Properties: azo dyes.
Properties: azo dyes.
Nutritional table (15994)
per 100g / 100ml
salt
0,41 g
Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.