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Shimesaba - mackerel, whole - 120 g - vacuum

Shimesaba - mackerel, whole

frozen product -18 ° C

Mackerel has delicious, fatty flesh with an intense flavor. For sushi, it is first cut, then salted for two to three hours, and finally marinated in vinegar for one hour. This product is frozen and should be thawed in the refrigerator before use.

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item number: 15984
120 g vacuum
€ 10,60 *
(€ 88,33 / kg)
PU-purchase 30 x 120 g vacuum to each   € 10,28 *
NOW AVAILABLE
Up to Ø 348 days from date of shipment.  ?
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