 
        Apricot mustard sauce Veronique Witzigmann
Apricot Mustard Sauce: A delicious addition to cheese plate, venison or barbecue. Veronique Witzigmann: For the spicy and spicy creations from my assortment, I select for you selected herbs and spices. To process the ingredients as gently as possible, only small quantities are cooked exclusively by hand. In my assortment count the quality, the care and the love with which I cook my products. That`s what you taste!
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
	
	
	
	
	
	
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
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