Cumin - Cumin, whole
Cumin, also known as caraway, is used as a whole seed. This seed has a strong aroma and a pungent, slightly bitter taste. It is primarily used in Arabic, Indian, and Mexican cuisine and pairs well with soups, vegetables, rice, legumes, stews, beef, marinades, and baked goods. Cumin is an ingredient in chili powder, curries, and ras el hanout. In North Africa, cumin is one of the most important spices for tagines and couscous. In Eastern Europe, it is used as a classic bread spice and for some types of sausage and cheese.
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
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