Kidney beans have a strong red skin and are a bit mealy in taste. They are mainly used for stews. The best known dish made with kidney beans and minced meat is called chili con carne.
Additional information about the product
Designation
Beans, red kidney beans, dried
item number
13889
Content
500 g
Packaging
bag
Date of minimum durability
Last date of minimum durability: 30.04.2026 Up to Ø 505 days from date of shipment.
Dried red kidey beans. Red beans. Preparation: Rinse legumes. Soak in warm water overnight. Drain beans and pour away soaking water. Then boil the beans in slightly sautéed water until soft. Store cool and dry. Country of origin: Tanzania.
Nutritional table (13889)
per 100g / 100ml
Calorific value
1153 kJ / 275 kcal
fat
1,5 g
saturated fatty acids
0,2 g
carbohydrates
40 g
of which sugars
1,4 g
protein
24 g
salt
0,01 g
Allergy Advice about the product (contain allergens) (13889) Traces: Gluten Traces: Eggs Traces: Peanuts Traces: Lupines Traces: Milk Traces: Nuts Traces: Celery Traces: Mustard Traces: Sesame seeds Traces: Sulfur dioxide and / or sulfites Traces: Soybeans Traces: Molluscs
