Michaela Schaffrath Vanilla Eggnog, Egg Liqueur, 20% vol.

Actress Michaela Schaffrath found an old recipe for homemade eggnog among her grandmother Martha`s belongings. Intrigued, she tried the recipe and was so delighted with the result that she now wants to share it with others, ready-made and bottled. She envisioned her vanilla eggnog as being particularly creamy and with a delicious melt-in-the-mouth texture. It should be just like Grandma Martha`s eggnog! This is ensured by a high egg content, which also imparts the intense flavor, as well as select ingredients and a hint of Bourbon vanilla. Only eggs from certified farms are used for the eggnog. High-quality ingredients are lovingly processed according to Grandma Martha`s family recipe, using traditional methods and the highest level of craftsmanship, by a long-established distillery. Since the eggnog contains no additives, you might discover small golden specks in the liqueur, which will recombine when you shake the bottle. With an alcohol content of 20% ABV... This liqueur offers an intense taste experience and, moreover, requires no best-before date. The twice award-winning vanilla liqueur, EIEREI, is a highlight any time: simply enjoy it neat, use it as a topping for your favorite dessert, create stunning cocktails, enhance cakes, or simply savor it again on its own. Must be 18 or older to purchase! Refrigerate the liqueur after opening and shake well before enjoying! The recommended serving temperature is 10-12 degrees Celsius. EIEREI`s quality is regularly tested and certified by IFS - Global Markets Food!