
Oven-baked cheese Chauffe - moi Piment d`Espelette, raw milk soft cheese
cooled product 0 ° C to + 7 ° CInto the oven, ready, go! A cheese composition made from soft Munster-style cheese with a washed rind. Filled with a layer of mascarpone and Espelette pepper. Balanced and aromatic with a tang, but not too strong. Place the cheese in its box in the oven on the middle rack and bake for 20 minutes at 200°C (390°F). Wonderful for the colder months.
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
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