Designation
Swiss Cheese Pot Classic, cheese fondue preparation, in a clay pot
Availability
NOW AVAILABLE
cooled Product
Yes, fresh product 0-7 ° C
Intrastat number (Product number, customs tariff number, code number, HS code)
04069099
Manufacturer (Responsible entrepreneurs)
Vertrieb durch: Müller-Moers GmbH & Co. KG, Genender Weg 6, 47445 Moers, Deutschland.
produced in the country | ISO
Schweiz | CH
Ingredients
Swiss Cheese - Pot - Classic, hearty and spicy. 60% cheese, white wine, water, starch, cherry brandy, emulsifying salt: sodium phosphates, table salt, spices. Contains 2% alcohol by volume. Keep refrigerated between +2°C and +8°C. Packaged in a protective atmosphere. Microwave instructions: Remove aroma-protective film completely. Heat for 2-3 minutes at 800 watts until the cheese boils. Stir occasionally during and after heating. Oven instructions: Top and bottom heat. Without film, heat for approximately 20 minutes at 250°C without preheating. Container will be hot. Wear oven mitts!
Features: Alcohol content 2% by volume, lactose-free, packaged in a protective atmosphere.
Nutritional table (43092)
per 100g / 100ml
Calorific value
898 kJ / 216 kcal
saturated fatty acids
9 g
Allergy Advice about the product (contain allergens) (43092) Milk