Hard cheese made from cow`s milk, 12 months, Viva Italia
cooled product 0 ° C to + 7 ° C
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
Hard cheese matured for 12 months. Made from heated, unpasteurized cow`s milk. Balanced flavor, crystalline structure. Unlike Parmigiano Reggiano or Grana Padano, Viva Italia is made with microbial rennet. Therefore, it`s ideal for vegetarians. In terms of taste, Viva Italia easily competes with the originals.
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