
Kataifi dough, Kanaki (dough threads / angel hair)
frozen product -18 ° CKadaifi is a shoelace-shaped dough traditionally found in Greek cuisine. It is flavorless and can be used in sweet or savory dishes. In Italy, it is used to decorate sweets or form small nests for filling. Dubai chocolate is a very popular current trend. Kadaifi threads are filled with pistachio cream and chocolate.
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
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