Pecorino Verde Naturale, biologico, Sardinian sheep cheese with vegetable rennet, organic, Debbene
cooled product 0 ° C to + 7 ° C
SKU
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
Important note on product prices
This item is a weight Product / fresh natural product. The final weight therefore depends on the choices available from nature each of receiving your order. Likewise, the price may be subject to daily fluctuations. Therefore, the final price is determined by the weight of the product, which is the desired amount at the next and the rate at the date of delivery of the product price. In weight articles, the final calculation always takes place after the price / unit. For example, EUR 5 / 100g. Should the resultant price and / or the weight differ by more than 30% up or down from said when ordering price or quantity ordered, the seller is the buyer thereof initially by set e-mail or phone in advance and only execute the order if the buyer agrees to this deviation.
This item is a weight Product / fresh natural product. The final weight therefore depends on the choices available from nature each of receiving your order. Likewise, the price may be subject to daily fluctuations. Therefore, the final price is determined by the weight of the product, which is the desired amount at the next and the rate at the date of delivery of the product price. In weight articles, the final calculation always takes place after the price / unit. For example, EUR 5 / 100g. Should the resultant price and / or the weight differ by more than 30% up or down from said when ordering price or quantity ordered, the seller is the buyer thereof initially by set e-mail or phone in advance and only execute the order if the buyer agrees to this deviation.
The organic Pecorino is made with thistle rennet instead of veal rennet, which is why it is of interest to conscious vegetarians. The sheep`s cheese matures for up to 3 months. It was made again for the first time 3 years ago by the Debbene brothers. They extract the rennet themselves from the thistle plant. The tradition dates back to ancient times. The taste of the cheese made from the milk of their own animals is long-lasting and reminiscent of herbs and vegetables. 51% fat in dry matter.
Additional information about the product
Allergy Advice about the product (contain allergens) (41117)
Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.
Designation
Pecorino Verde Naturale, biologico, Sardinian sheep cheese with vegetable rennet, organic, Debbene
item number
41117
Content
approx. 3 kg
Packaging
kg
Gross weight
1,00 kg
Availability
NOW AVAILABLE
cooled Product
Yes, fresh product 0-7 ° C
Storage Note
Kühl lagern
Rate of Taxation
7 %
BIO-certified
Yes
Intrastat number (Product number, customs tariff number, code number, HS code)
04069063
Manufacturer (Responsible entrepreneurs)
Azienda agricola Gianfranco Bussu, Via Dei Mille 2, 08015 Macomer (NU), IT
produced in the country | ISO
Italien | IT
Ingredients
Raw sheep`s milk < / sup> , vegetable rennet, salt, organic control body code: IT-BIO-007 fat : potentially allergenic substance from controlled organic farming
Nutritional table (41117)
per 100g / 100ml
Calorific value
1617 kJ / 386 kcal
fat
32,5 g
saturated fatty acids
2,5 g
carbohydrates
0,1 g
of which sugars
0,1 g
protein
23,5 g
salt
2 g
Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.
