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Cured Manchego PDO, Sheep Cheese PDO, Las Terceras
cooled product 0 ° C to + 7 ° C
SKU
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
Important note on product prices
This item is a weight Product / fresh natural product. The final weight therefore depends on the choices available from nature each of receiving your order. Likewise, the price may be subject to daily fluctuations. Therefore, the final price is determined by the weight of the product, which is the desired amount at the next and the rate at the date of delivery of the product price. In weight articles, the final calculation always takes place after the price / unit. For example, EUR 5 / 100g. Should the resultant price and / or the weight differ by more than 30% up or down from said when ordering price or quantity ordered, the seller is the buyer thereof initially by set e-mail or phone in advance and only execute the order if the buyer agrees to this deviation.
This item is a weight Product / fresh natural product. The final weight therefore depends on the choices available from nature each of receiving your order. Likewise, the price may be subject to daily fluctuations. Therefore, the final price is determined by the weight of the product, which is the desired amount at the next and the rate at the date of delivery of the product price. In weight articles, the final calculation always takes place after the price / unit. For example, EUR 5 / 100g. Should the resultant price and / or the weight differ by more than 30% up or down from said when ordering price or quantity ordered, the seller is the buyer thereof initially by set e-mail or phone in advance and only execute the order if the buyer agrees to this deviation.
The hard cheese made from pasteurized sheep`s milk matured for 6 to 8 months. The firm dough with small holes is typically crumbly and has a slight acidity. It also goes well with sweet and sour sauces and jellies.
Additional information about the product
Allergy Advice about the product (contain allergens) (41114)
Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.
Designation
Cured Manchego PDO, Sheep Cheese PDO, Las Terceras
item number
41114
Content
approx. 2.7 kg
Packaging
kg
Gross weight
1,00 kg
Availability
NOW AVAILABLE
cooled Product
Yes, fresh product 0-7 ° C
Rate of Taxation
7 %
BIO-certified
No
Intrastat number (Product number, customs tariff number, code number, HS code)
04069099
Manufacturer (Responsible entrepreneurs)
Alcalaten S.L., Finca La Terceras, Ctra. Castellon km.22, 12110 Alcora, ES
produced in the country | ISO
Spanien | ES
Ingredients
pasteurized sheep`s milk , animal rennet, lactic acid cultures, salt fat : potentially allergenic substance
Nutritional table (41114)
per 100g / 100ml
Calorific value
1570 kJ / 374 kcal
fat
32 g
saturated fatty acids
18 g
protein
21,5 g
salt
1,8 g
Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.
