Carrillada de Cerdo - pork cheeks in red wine sauce, La Alacena

A superb and delicious meat dish, ready to serve! For this gourmet preserve, 4-5 pork cheeks are slowly and gently simmered in red wine and vegetables (onions, leeks, shallots). High-quality extra virgin olive oil is used. The meat is tender and juicy, the sauce rich and flavorful. Simply heat briefly and enjoy! Serve with baguette, spaetzle, or potatoes. A true delight!