Carrillada de Cerdo - pork cheeks in red wine sauce, La Alacena

An excellent and delicious meat dish, ready to be prepared! For this gourmet preserve, 4-5 pork cheeks are slowly and gently simmered in red wine and vegetables (onions, leeks, shallots). High-quality extra virgin olive oil is used. The meat is tender and juicy, the sauce creamy and tasty. Heat briefly and enjoy! Serve with baguette, spaetzle or potatoes. A delight!