> Asian and ethnic food > North African
Couscous, coarse - 1 kg - bag

Couscous, coarse

SKU
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
item number: 12999
1 kg bag
€ 5,05 *
(€ 5,05 / kg)
PU-purchase 20 x 1 kg bag to each   € 4,90 *
NOW AVAILABLE
Up to Ø 260 days from date of shipment.  ?

Cous-cous refers to both the grain and a national dish of some countries in North Africa. A mixture of semolina and flour is moistened and then pressed or rolled. The traditional method of preparing cous-cous is steaming. It can be served as a side dish or mixed into salads. Cous-cous can also be used for casseroles or desserts.

Additional information about the product
#userlike_chatfenster#