A coating of dark chocolate (at least 60%) and roasted pistachios are the perfect partners for delicious little caramel bites with salted butter. A light red wine like a Bardolino goes well with this. Contents: approx. 4-5 pieces.
Additional information about the product
Designation
Caramel and Chocolat noir et pistaches grillees, Salted butter caramel with pistachios, Dolfin
Dolfin S.A., Avenue Robert Schuman 172, 1401 Baulers, BE
produced in the country | ISO
Belgien | BE
Ingredients
Sugar, butter , cocoa mass, pistachios 8% , glucose syrup, cocoa butter, salt, emulsifier: soya lecithin , natural vanilla flavour, cocoa solids: 60% minimum, may contain traces of other nuts, gluten, sesame and sulphites fat : potentially allergenic substance
Nutritional table (40016)
per 100g / 100ml
Calorific value
2281 kJ / 548 kcal
fat
38 g
saturated fatty acids
22 g
carbohydrates
45 g
of which sugars
40 g
protein
5 g
salt
0,9 g
roughage
4,4 g
Allergy Advice about the product (contain allergens) (40016) Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.
