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Colomba Tradizionale Gran Galup, Traditional Yeast Cake, Galup
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
Available from the beginning of February. The original recipe for Colomba Gran Galup Tradizionale includes candied orange pieces. The pigeon is garnished with a hazelnut glaze made from Piedmontese hazelnuts IGP, enriched with whole almonds and granulated sugar.
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