
Takuwan radish, yellow, whole, sweet and sour pickled, China
Takuwan is a sweet and sour pickled radish used as an appetizer and for sushi.
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
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