US Beef Brisket, smoked, Otto Gourmet
frozen product -18 ° C
SKU
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
Important note on product prices
This item is a weight Product / fresh natural product. The final weight therefore depends on the choices available from nature each of receiving your order. Likewise, the price may be subject to daily fluctuations. Therefore, the final price is determined by the weight of the product, which is the desired amount at the next and the rate at the date of delivery of the product price. In weight articles, the final calculation always takes place after the price / unit. For example, EUR 5 / 100g. Should the resultant price and / or the weight differ by more than 30% up or down from said when ordering price or quantity ordered, the seller is the buyer thereof initially by set e-mail or phone in advance and only execute the order if the buyer agrees to this deviation.
This item is a weight Product / fresh natural product. The final weight therefore depends on the choices available from nature each of receiving your order. Likewise, the price may be subject to daily fluctuations. Therefore, the final price is determined by the weight of the product, which is the desired amount at the next and the rate at the date of delivery of the product price. In weight articles, the final calculation always takes place after the price / unit. For example, EUR 5 / 100g. Should the resultant price and / or the weight differ by more than 30% up or down from said when ordering price or quantity ordered, the seller is the buyer thereof initially by set e-mail or phone in advance and only execute the order if the buyer agrees to this deviation.
The brisket is the classic smoker cut and can be found on the menu of every US BBQ restaurant. It is cut from the front part of the beef brisket and is also called a breast tip. The process of warm smoking in the smoker, which takes several hours, slowly melts the fat stored in the muscle. The strong rub (spice mixture) and the regular mopping of the piece of meat add flavor and juiciness. Our US Beef Brisket Smoked was prepared uncooked at 105 °C in hickory smoke. Simply heat up in the pack in a water bath or in the oven/convection oven while adding steam. Complete. Yummy.
Additional information about the product
Allergy Advice about the product (contain allergens) (38655)
Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.
Designation
US Beef Brisket, smoked, Otto Gourmet
item number
38655
Content
about 1,000 g
Packaging
vacuum
Date of minimum durability
Last date of minimum durability: 26.11.2026 Up to Ø 681 days from date of shipment.
Gross weight
1,01 kg
Availability
NOW AVAILABLE
Quantity in stock
3,76
cooled Product
Yes, Frozen Product -18 ° Celsius
Rate of Taxation
7 %
EAN Code
4052671086643
BIO-certified
No
Intrastat number (Product number, customs tariff number, code number, HS code)
02023090
Manufacturer (Responsible entrepreneurs)
Gebr. Otto Gourmet GmbH, Boos-Fremery-Str. 62, 52525 Heinsberg, Deutschland.
produced in the country | ISO
Deutschland | DE
Ingredients
Half a beef brisket, smoked, deep-frozen. Beef 98%, spices, sea salt, brown cane sugar, smoke. Storage at -18°C. Do not freeze again after defrosting. Origin of beef: USA.
Nutritional table (38655)
per 100g / 100ml
Calorific value
1054 kJ / 252 kcal
fat
20 g
saturated fatty acids
8,5 g
carbohydrates
2,1 g
of which sugars
1,7 g
protein
17 g
salt
1,4 g
Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.
