
YOPOKKI Rice Cake Snack Cup, sweet and spicy
SKU
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
YOPOKKI a small snack for in between. A warm and spicy sweet snack that is quick and easy to prepare. This traditional rice cake snack has its origins in Korean cuisine. When preparing it, rice cake and seasoning are mixed in the cup. Then water is added up to the mark and the lid is placed at a slight angle. The mug then has to go in the microwave for 2-3 minutes and the small meal is ready. Rice flour is the main ingredient in rice cake.
Additional information about the product
Allergy Advice about the product (contain allergens) (38241)
Gluten: Weizen
Soybeans
Designation
YOPOKKI Rice Cake Snack Cup, sweet and spicy
item number
38241
Content
140g
Packaging
A cup
Gross weight
0,20 kg
Availability
NOW AVAILABLE
Quantity in stock
8
cooled Product
No, uncooled product
Packaging per unit
12
Rate of Taxation
7 %
EAN Code
8809054409034
BIO-certified
No
Intrastat number (Product number, customs tariff number, code number, HS code)
19019091
Manufacturer (Responsible entrepreneurs)
Importeur: Asia Express Food, Kilbystraat 1, 8263 CJ Kampen, Niederlande.
produced in the country | ISO
Republik Korea | KR
Ingredients
Rice cake sweet and spicy. Rice cake: 83% rice, salt, acidity regulator: E330, alcohol, seasoning: tomato ketchup (water, tomato paste, glucose-fructose syrup, fermented vinegar, salt, sugar, modified corn starch, ketchup flavor), water, sugar, corn starch, red chili paste (Corn Syrup, WHEAT FLOUR, Water, Paprika Seasoning [Paprika Powder, Salt, Garlic, Onion], SOY POWDER, Salt, WHEAT, Rice Flour, Alcohol, Flavor Enhancer: E621, Rice Seed), Glucose-Fructose Syrup, Seasoning Powder (Salt, Flavor Enhancer E621, Sugar, corn starch, garlic flavor, onion flavor, coloring: E150, ground black pepper, flavor enhancer: E635, onion concentrate), apple puree (apple, acidity regulator: E300, E296), onion, rice wine (water, rice, alcohol, glucose-fructose syrup, Corn Syrup, Acidity Regulator: E270, Yeast, Rice Seed), Garlic, Chili Powder, Salt, Chili Oil (Corn Oil, Paprika Extract, Chili Extract), Lemon Juice Concentrate (Lemon Juice, Sugar), Acidity Regulator: E501, Paprika Extract, Flavor Enhancer: E621 , ground black pepper, thickener: E415. Caution: This package contains a sachet of oxygen absorbing chemicals to preserve the original quality of the product and a sachet of moisture absorbing chemicals to protect the contents from moisture. DO NOT EAT THESE CHEMICALS ! Preparation: Put the rice cake and seasoning in the mug. Add water up to the mark. Stir well and put the lid on at an angle. Cook in the microwave for 2 minutes (1000W) or 3 minutes (700W). Store dry and protected from sunlight. Made in Korea.
Nutritional table (38241)
per 100g / 100ml
Calorific value
963 kJ / 230 kcal
carbohydrates
54 g
of which sugars
4 g
protein
4 g
Gluten: Weizen
Soybeans