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English mustard, light yellow, fine and spicy, Colman, England
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
Colman`s Mustard has been known and loved in England since 1814. The taste of this mustard is balanced between acidity, spiciness and sugarcane-like sweetness. It is ideal for mustard crusts and for brushing on roasts. The overall aroma is fine, round and stays on the tongue for a long time.
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