This flour is mixed from different types of wheat and is very suitable for baking pizza. It contains more protein than the Farina Pizzeria and is ideal for very long dough runs.
Additional information about the product
Designation
Farina Cuoco Rossa, wheat flour type 00, Caputo
item number
34396
Content
1,000 g
Packaging
pack
Date of minimum durability
Last date of minimum durability: 24.10.2025 Up to Ø 252 days from date of shipment.
Agromexx Foodmarketing GmbH, Bergstraße 14, 32602 Vlotho, DE
produced in the country | ISO
Italien | IT
Ingredients
may contain traces of soy
Nutritional table (34396)
per 100g / 100ml
Calorific value
1491 kJ / 352 kcal
fat
1,5 g
saturated fatty acids
0,3 g
carbohydrates
70 g
of which sugars
1 g
protein
13 g
salt
0,02 g
roughage
3 g
Allergy Advice about the product (contain allergens) (34396) Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.