Timut pepper from Nepal, whole, opened, Altes Gewürzamt, Ingo Holland

Nepalese pepper specialty, also called grapefruit pepper. This is a variant of the Szechuan pepper. Chop in a spice cutter or chop finely with a knife so that the strong aroma can be distributed well. Indispensable for Asian cuisine! The perfect seasoning for wok dishes, fried fish, soups and vegetable dishes.

item number: 33082

40 g Can

€ 7,99 *

(€ 199,75 / kg)

PU-purchase 6 x 40 g Can to each € 7,75 *

NOW AVAILABLE

Last date of minimum durability: 28.02.2028 Up to Ø 1048 days from date of shipment. ?

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