
Grape seed oil, grape seed oil, Huilerie Lapalisse
The oil from the seeds of the grape is highly heatable up to approx. 190 ° C. Therefore it is suitable for deep-frying, for fondues and for searing. Since it is very reserved in taste, it can be mixed well with more aromatic oils, for example for potato and lentil salad.
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
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