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Terrine of pork farce and foie gras - 500 g - Pe-shell

Terrine of pork farce and foie gras

frozen product -18 ° C

Goose liver refined with cognac, covered with a noble farce of young pig, pistachios and truffles; softly melting; Ready to Eat

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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
item number: 32861
500 g Pe-shell
€ 29,15 *
(€ 58,30 / kg)
PU-purchase 4 x 500 g Pe-shell to each   € 28,28 *
NOW AVAILABLE
Up to Ø 463 days from date of shipment.  ?
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