BCN Vermut, 18% vol., Spain

A new and unique vermouth for true connoisseurs and all those who want to savor the best that Mediterranean Barcelona has to offer. The alcohol used to fortify the white wine is hand-distilled. Only grapes from the Garnacha and Carinena vines, typical of the Priorat region, are distilled. During the subsequent maceration, traditional vermouth botanicals such as cloves, angelica root, cinnamon, and wormwood are added. Additionally, and most importantly for the flavor of BCN Vermouth, typical botanicals from the Priorat mountains, such as juniper, rosemary, elderflower, and above all, orange zest, are distilled. Neat or on the rocks, with a lime zest and an olive, BCN Vermouth is also an excellent base for a dry Martini or a Negroni, ideally paired with BCN Gin!