
Deer horn salt - ABC shoot, ammonium carbonate, magnesium carbonate
SKU
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
Deer horn salt is a baking agent whose properties are based on the release of carbon dioxide. The ABC drive, with a characteristic smell, drives the dough primarily in width and less in height and is particularly suitable for so-called flat baked goods. In shortcrust dough, speculoos, American and gingerbread, staghorn salt ensures good swelling and baking properties, high elasticity and the typical spicy taste.
Additional information about the product
Allergy Advice about the product (contain allergens) (12232)
Traces: Gluten
Traces: Eggs
Traces: Peanuts
Traces: Lupines
Traces: Milk
Traces: Nuts
Traces: Celery
Traces: Mustard
Traces: Sesame seeds
Traces: Soybeans
Designation
Deer horn salt - ABC shoot, ammonium carbonate, magnesium carbonate
item number
12232
Content
1 kg
Packaging
bag
Date of minimum durability
Last date of minimum durability: 5.7.2025 Up to Ø 603 days from date of shipment.
Gross weight
1,01 kg
Availability
NOW AVAILABLE
Quantity in stock
5
cooled Product
No, uncooled product
Packaging per unit
5
Rate of Taxation
19 %
EAN Code
4181031711229
BIO-certified
No
Intrastat number (Product number, customs tariff number, code number, HS code)
31024010
Manufacturer (Responsible entrepreneurs)
Ed. Brinkmann Gewürzmühle GmbH, Mathias-Brüggen-Str. 81, 50829 Köln, Deutschland.
produced in the country | ISO
Deutschland | DE
Ingredients
ABC shoot ammonium, ammonium bicarbonate E503 ammonium bicarbonate E503. Not suitable for direct consumption! Observe maximum quantities and use in food according to Regulation (EC) No. 1333 / 2008 on food additives! For professional use only! Store ammonium bicarbonate dry and in well-ventilated rooms at +2°C to +25°C. Protect from sunlight. DO NOT STORE WITH ACIDS AND ALKALINES!
Properties: No nutritional values need to be provided.
Properties: No nutritional values need to be provided.
Traces: Gluten
Traces: Eggs
Traces: Peanuts
Traces: Lupines
Traces: Milk
Traces: Nuts
Traces: Celery
Traces: Mustard
Traces: Sesame seeds
Traces: Soybeans