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Creative Cuisine Algin, Spherification - 500 g - aroma box

Creative Cuisine Algin, Spherification

Alginate is extracted from brown algae and used as a gelling and thickening agent. When mixed with calcium chloride granules, it gels in the cold state, combined with strong stirring, it becomes more liquid. It does not need to be heated to achieve effect. Use sodium alginate for spherical creations: caviar, ravioli, vesicles, gnocchi, marbles, mini-balls, etc.

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item number: 31759
500 g aroma box
€ 54,57 *
(€ 109,14 / kg)
NOW AVAILABLE
Up to Ø 495 days from date of shipment.  ?
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