
Truffle butter preparation with summer truffle (BURRO con Tartufo), Appennino
SKU
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
Fresh butter processed in the butter churn is mixed with small chopped summer truffles. Ideal for refining pasta sauces.
Additional information about the product
Allergy Advice about the product (contain allergens) (30925)
Milk
Designation
Truffle butter preparation with summer truffle (BURRO con Tartufo), Appennino
item number
30925
Content
250 g
Packaging
Glass
Date of minimum durability
Up to Ø 137 days from date of shipment.
Gross weight
0,45 kg
Availability
NOW AVAILABLE
Quantity in stock
168
cooled Product
No, uncooled product
Packaging per unit
6
Rate of Taxation
7 %
EAN Code
8027355003489
BIO-certified
No
Intrastat number (Product number, customs tariff number, code number, HS code)
21039090
Manufacturer (Responsible entrepreneurs)
Appennino Food Group S.p.A., Via del Lavoro 14 / b, 40053 Loc. Savigno, Vaisamoggia (BO), Italia.
produced in the country | ISO
Italien | IT
Ingredients
Preparation of butter and summer truffle. 96.2% BUTTER, 2.9% summer truffle (Tuber aestivum Vitt.), Flavoring, preservative: sorbic acid. Store in the refrigerator at + 2 ° C to + 6 ° C.
Properties: protein from animal milk.
Properties: protein from animal milk.
Nutritional table (30925)
per 100g / 100ml
Calorific value
3028 kJ / 736 kcal
fat
81,2 g
saturated fatty acids
54,5 g
carbohydrates
0,4 g
protein
0,9 g
salt
0,08 g
Milk