Designation
Easter chocolates Happy Easter, in Easter tin, non-alcoholic, Peters
Intrastat number (Product number, customs tariff number, code number, HS code)
18069039
Manufacturer (Responsible entrepreneurs)
Peters GmbH, Hansastr. 11, 59557 Lippstadt, Deutschland.
Ingredients
Chocolates; Dark Chocolate Cocoa: 60% minimum Milk Chocolate Cocoa: 35% minimum 2 x hazelnut nougat, 2 x layer nougat, 2 x Mandel on hazelnut dark, 2 x almond cream nougat marble, 2 x Almond Vanile praline , 2 x Knuspertraum, 2 x nougat praline praline. Sugar, cocoa butter, hazelnuts, cocoa mass, whole milk powder, ALMONDS, wheat flour, cream powder, PISTACHIOS, emulsifier: sunflower lecithin, soya lecithin; Skimmed milk powder, natural vanilla flavor, natural bourbon vanilla bean, caramel syrup, butter oil, glucose syrup, palm fat, barley malt, salt, partially decor with dyes: titanium dioxide, curcumin, cochineal, Brilliant Blue. Cool, dry and protected as possible from light and sunlight store. Recommended storage temperature: + 16 ° C to + 18 ° C.
Features: protein from animal milk.
Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.