


Salame di Cinghiale, wild boar salami, Savigni
cooled product 0 ° C to + 7 ° C
SKU
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability

Important note on product prices
This item is a weight Product / fresh natural product. The final weight therefore depends on the choices available from nature each of receiving your order. Likewise, the price may be subject to daily fluctuations. Therefore, the final price is determined by the weight of the product, which is the desired amount at the next and the rate at the date of delivery of the product price. In weight articles, the final calculation always takes place after the price / unit. For example, EUR 5 / 100g. Should the resultant price and / or the weight differ by more than 30% up or down from said when ordering price or quantity ordered, the seller is the buyer thereof initially by set e-mail or phone in advance and only execute the order if the buyer agrees to this deviation.
This item is a weight Product / fresh natural product. The final weight therefore depends on the choices available from nature each of receiving your order. Likewise, the price may be subject to daily fluctuations. Therefore, the final price is determined by the weight of the product, which is the desired amount at the next and the rate at the date of delivery of the product price. In weight articles, the final calculation always takes place after the price / unit. For example, EUR 5 / 100g. Should the resultant price and / or the weight differ by more than 30% up or down from said when ordering price or quantity ordered, the seller is the buyer thereof initially by set e-mail or phone in advance and only execute the order if the buyer agrees to this deviation.

The lean, flavorful meat of the Italian wild boar tastes of the maquis, in which they live. Varied fare such as herbs, acorns and berries characterize this wilderness. The butcher at Savigni add the lean aromatic meat they crush even medium coarse, relatively little fat added, so that the flavor of the meat in the foreground remains. This salami should be cut by hand. Serve with a glass of tannin-rich, fruity red wine.
Additional information about the product
Allergy Advice about the product (contain allergens) (27753)
Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.
Designation
Salame di Cinghiale, wild boar salami, Savigni
item number
27753
Content
approx. 600 g
Packaging
kg
Date of minimum durability
Up to Ø 19 days from date of shipment.
Gross weight
1,00 kg
Availability
NOW AVAILABLE
cooled Product
Yes, fresh product 0-7 ° C
Rate of Taxation
7 %
BIO-certified
No
Intrastat number (Product number, customs tariff number, code number, HS code)
16010091
Manufacturer (Responsible entrepreneurs)
Savigni S.A.S., Via della Chiesa, 36, Loc. Pavana, 51020 Sambuca Pistoiese (PISTOIA), IT
produced in the country | ISO
Italien | IT
Ingredients
Wild boar meat 50%, pork *, sea salt, sucrose *, black pepper *, red wine *, garlic *, cinnamon, bay leaf *, juniper *, cloves *, preservative, sodium nitrite, potassium nitrate * from controlled organic farming
Nutritional table (27753)
per 100g / 100ml
Calorific value
1548 kJ / 370 kcal
fat
27,3 g
saturated fatty acids
9,3 g
carbohydrates
1,1 g
of which sugars
1,1 g
protein
28,5 g
salt
3,5 g
Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.