Farina di Grano tenero Macina biologico, wholemeal flour from the stone mill for salted sweets, organic, Mulino Marino
SKU
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
Whole grain wheat flour from the stone mill, ideal for dough that should not go for long, such as shortcrust pastry as fruit soil, for biscuits, quiches and tartes. Suitable for salt and sweet pastries.
Additional information about the product
Allergy Advice about the product (contain allergens) (27723)
Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.
Designation
Farina di Grano tenero Macina biologico, wholemeal flour from the stone mill for salted sweets, organic, Mulino Marino
item number
27723
Content
1,000 g
Packaging
bag
Date of minimum durability
Up to Ø 277 days from date of shipment.
Gross weight
1,03 kg
Availability
NOW AVAILABLE
cooled Product
No, uncooled product
Packaging per unit
25
Rate of Taxation
7 %
EAN Code
8033447680018
BIO-certified
Yes
Intrastat number (Product number, customs tariff number, code number, HS code)
11010011
Manufacturer (Responsible entrepreneurs)
Marino Felice s.n.c., di Marino Ferdinando e Flavio, Via Caduti per la Patria, 41, 12054 Cossano Belbo (CN), IT
produced in the country | ISO
Italien | IT
Ingredients
Wheat flour * fat : potentially allergenic substance * from certified organic agriculture
Nutritional table (27723)
per 100g / 100ml
Calorific value
1423 kJ / 336 kcal
fat
1,74 g
saturated fatty acids
0,301 g
carbohydrates
62,01 g
of which sugars
2,97 g
protein
13,89 g
salt
25 g
roughage
8,58 g
Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.
