Wiberg Exquisite Bourbon Pepper (Voatsiperifery), whole
The uniquely tart taste of Madagascar - the pepper with the almost unpronounceable name - VOATSIPERIFERY! Warm and spicy, chocolatey, fruity, subtly tart, perfect for pan-fried beef, poultry, lamb, game and wildfowl, fish, carpaccio, mushrooms, wild berries, and chocolate specialties.
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
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