Designation
Fondant Chocolat - chocolate souffle with a liquid core, Delifrance
Content
2.43 kg, 27 x 90g
Date of minimum durability
Last date of minimum durability: 26.02.2026 Up to Ø 386 days from date of shipment.
Availability
NOW AVAILABLE
cooled Product
Yes, Frozen Product -18 ° Celsius
Intrastat number (Product number, customs tariff number, code number, HS code)
18062030
Manufacturer (Responsible entrepreneurs)
DELIFRANCE, 99 RUE MIRABEAU, 94853 IVRY SUR SEINE CEDEX, Frankreich.
produced in the country | ISO
Frankreich | FR
Ingredients
Chocolate cake ready-baked and frozen. EGGS, 21.5% chocolate (sugar, cocoa mass, cocoa butter, emulsifiers: SOY lecithin, flavor), sugar, BUTTER, water, WHEAT flour, 1.5% cocoa powder, whole MILK powder (emulsifier: SOY lecithin). Preparation: Heat the fondant chocolat without thawing on a plate suitable for microwave for 40 seconds at 800 watts in the microwave or in the oven for 7 - 10 minutes at + 220 ° C. Store at -18 ° C or lower. Do not refreeze after defrosting. Made in France.
Characteristics: protein from animal milk, vegetarian.
Nutritional table (25369)
per 100g / 100ml
Calorific value
1573 kJ / 377 kcal
saturated fatty acids
12,6 g
Allergy Advice about the product (contain allergens) (25369) Gluten: Weizen Eggs Milk Soybeans
