BBQ Grill - Beech Wood Smoker Chips (Beech)

Beechwood - a classic choice, with a subtle smoky flavor perfect for fish, meat, and poultry. Like a good seasoning in cooking, wood chips add a savory smoky aroma to grilling. They are either added to the coals or, for gas and electric grills, moistened, wrapped in aluminum foil, and placed on the grill grate. Made from 100% pure wood, without bark or any other impurities. The chips, with their low moisture content and uniform size of 8-12mm, are suitable for all grills and smokers.